Vanilla Bean Cupcakes

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Vanilla cupcakes with a custard filling and topped with a fluffy vanilla bean buttercream. 

Vegan option available Ⓥ

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Ingredients 

Salted butter (dairy), vanilla extract, vanilla bean past, sugar (caster, granulated), flour (self-raising, plain), milk (semi-skimmed), eggs, icing sugar and baking powder.

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Suitable for vegetarians 

Vanilla Bean Cupcakes contain - dairy, gluten and eggs.

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All our home bakes are made in an environment where nuts, citrus fruit, gluten, eggs and peanuts are used. Therefore we cannot guarantee that there are no traces of these ingredients in our products.